Name: Sage Breakfast Sausage Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 pound ground pork; 1 tablespoon sage (dried or minced fresh); 1 teaspoon kosher salt; 1 teaspoon brown sugar; 1/2 teaspoon freshly ground black pepper; 1/8 teaspoon red pepper flakes (or more if you like heat); 1/4 teaspoon marjoram (fresh if you have it); 1 pinch ground cloves

Breakfast sausage is easy to make with ground pork, sage, and just the right seasonings. This delicious recipe can be used to make sausage gravy.

Sage Breakfast Sausage Recipe

pork

sage (dried

salt

brown sugar

black pepper

red pepper flakes (or more if you like heat)

marjoram (fresh if you have it)

cloves

In medium sized bowl, thoroughly combine all ingredients. It&#039;s easiest if you use your hands to mix.

Heat a skillet over medium low heat. Form sausage into patties and cook until brown, about 5 minutes per side depending on thickness.

https://embed.mediavine.com/videos/iX1I6M2Qr

Breakfast sausage is easy to make with ground pork, sage, and just the right seasonings. This delicious recipe can be used to make sausage gravy.
It’s easy to make your own Sage Breakfast Sausage, and it just tastes better knowing you added all the spices yourself without any nasty preservatives.

Sage Breakfast Sausage Recipe

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 8

Cost: $3.87 /serving

Author : Krissy Allori

Ingredients

Instructions

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