Salad with Goat Cheese, Pears, Candied Pecans and Maple-Balsamic Dressing
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 11
Author : Two Healthy Kitchens LLC at www.TwoHealthyKitchens.com
Ingredients
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Instructions
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Step 1
Place greens in a large serving bowl (or divide among individual salad plates).
Step 2
Sprinkle pears, pecans, cherries, and goat cheese over top of greens.
Step 3
For dressing, whisk together balsamic vinegar, maple syrup, olive oil, mustard, and salt until emulsified.
Step 4
Dress salad just before serving, or pass the dressing at the table.