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salami chips
4.5
(19)
Recipe Saved
Recipe Saved
Cook Time: 5 minutes
Total: 15 minutes
Servings: 12
Author : Geoffrey Zakarian
Ingredients
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Instructions
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Step 1
Preheat the oven to 375 degrees F.
Step 2
Place the salami slices on a baking sheet, leaving a bit of space between each slice. Bake until the edges are crispy and stiff, about 10 minutes. Transfer the salami chips to a paper towel-lined plate to remove any excess fat. Serve immediately or store, refrigerated, in an airtight container.
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