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salmon appetizers

4.6

(5)

www.tasteofhome.com
Your Recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Ingredients

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Instructions

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Drain salmon; remove any bones. In a small bowl, combine salmon, cream cheese, salsa, parsley and cilantro. Add cumin if desired. Spread about 2 tablespoons of the salmon mixture over each tortilla., Roll each tortilla up tightly and wrap individually. Refrigerate for 2-3 hours. Slice each tortilla into bite-sized pieces.