Salmon Burgers | Recipe

Name: Salmon Burgers | Recipe
Cook time: 30 min
Ingredients: 2 pounds wild salmon, ground; 2 tablespoons fresh cilantro, chopped or 6 cubes Dorot Gardens Frozen Cilantro; 1 scallion, chopped; 1 teaspoon Gefen Garlic Powder; 1 teaspoon onion powder; 1 teaspoon Gefen Paprika; 1 teaspoon salt; 1/8 teaspoon black pepper; juice from 1/2 of a lemon

www.kosher.com

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Cook Time: 30

Servings: 5

Cost: $8.53 /serving

Author : Recipe By Beth Warren

Ingredients

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Instructions

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Step 1

Combine fish, cilantro, scallion, spices, and lemon juice.

Step 2

Roll one small handful of mixture into a ball and flatten into a patty.

Step 3

Grill on grill pan or broil, four minutes on each side.

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