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panlasangpinoy.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 4
Cost: $6.56 /serving
Author : Vanjo Merano
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Pour water in a cooking pot. Let boil.
Step 2
Add tomato, onion, and Daikon radish. Cover and cook for 5 minutes.
Step 3
Add salmon fillet. Cook for 2 minutes.
Step 4
Add Knorr Sinigang na Isda mix. Stir.
Step 5
Put the long green peppers into the pot along with the okra,and snake beans. Cover the pot. Cook in medium heat for 2 minutes.
Step 6
Add kangkong stalks. Season with patis and ground black pepper. Cook for 2 to 3 minutes.
Step 7
Add kangkong leaves. Turn the heat off. Cover the pot and let it stay for 5 minutes.
Step 8
Transfer to a serving bowl. Serve!
Step 9
Share and enjoy!
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