Step 1

In a large skillet or saucepan over medium heat, add the olive oil, garlic and onion. Saute for 5 minutes, or until the onions appear translucent.

Step 2

Add the paprika, cayenne, tomatoes, red pepper and vinegar. Turn the heat to high and bring to a boil. Reduce to a simmer and simmer for 10 minutes.

Step 3

Turn off the heat and then carefully add the cooked ingredients to a blender or food processor. Alternatively, you can use an immersion blender. Blend until smooth.

Step 4

Salt to taste, serve and enjoy!