Salsa Verde Chicken Recipe

Step 1

Preheat oven to 400.

Step 2

Drizzle chicken with olive oil and season with garlic salt and pepper.

Step 3

Pour salsa verde into a baking dish, and add chicken breast to the dish. Bake for about 35 minutes or until internal temp is 165 degrees.

Step 4

Remove chicken and add shredded cheese on top. Broil for an additional few minutes.

Step 5

Serve over rice making sure to add some of the additional salsa verde as a sauce. Sprinkle with cilantro and serve warm.