Salsa Verde de Tomatillo

Step 1

Husk and rinse the tomatillos.

Step 2

Remove stem and seeds from the jalapeño peppers.

Step 3

Place the tomatillos, jalapeños and minced garlic in the food processor and process until pureed to the consistency that you prefer.

Step 4

Add in the onions, cilantro, lime juice and salt to the food processor. Blend well. Enjoy!