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Export 9 ingredients for grocery delivery
Step 1
Preheat oven 200°C fan / 220°C conventional / 425°F / Gas mark 7Cut wings in half to create drumette and wingettes.
Step 2
Pat dry with kitchen roll, place in bowl with flour, salt, pepper and Chinese five-spice into a bowl
Step 3
Coat wings with the flour mix
Step 4
Place on baking tray, spray with some oil. Cook on the centre shelf in the oven for 30 minutes. Turn once halfway through cooking time.
Step 5
Heat sesame oil, spring onions, chilli and garlic for 5 minutes.
Step 6
Add the oven-baked wings to the oil, garlic, chilli and spring onions and stir through to coat them.
Step 7
Serve as a starter, main or a party food!