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salt & vinegar seasoning

www.bbcgoodfood.com
Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 20

Cost: $0.36 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Put all the ingredients into a small bowl and use a wooden spoon to mix into a paste. Scrape the paste onto a baking tray and leave it uncovered at room temperature for 24 hrs until hardened. Use a fork to break up the hardened mix into a coarse powder. Will keep in an airtight container for up to two months.