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salted cucumber mint lassi
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Author : Binjal Pandya
Ingredients
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Instructions
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Step 1
Wash, peel and chop Cucumber.
Step 2
In a blender Juicing jar, add yogurt, chopped cucumber, mint leaves, cumin powder, black pepper powder and salt.
Step 3
Now blend the all ingredients till smooth puree.
Step 4
Lassi is ready serve fresh or you can store into the refrigerator and serve chilled.
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