Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

salted honeycrisp fritters

5.0

(100)

www.howsweeteats.com
Your Recipes

Prep Time: 30 minutes

Cook Time: 20 minutes

Total: 50 minutes

Servings: 15

Ingredients

Remove All · Remove Spices · Remove Staples

Export 12 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Heat a few inches of oil in a large saucepan over medium-low heat. You want the oil to reach about 350 degrees Line a plate with paper towels.

Step 2

In a large bowl, whisk together the flour, sugar, baking powder, salt, cinnamon and nutmeg. In a small bowl, whisk together the milk, eggs, butter and vanilla. Stir the wet ingredients into the dry until just combined. Stir the chopped apples into the batter.

Step 3

Once the oil is hot, drop ¼ cups of batter into the oil, only doing 1 or 2 at a time, and fry until golden on both sides, about 3 to 4 minutes. Be sure to flip the fritter once or twice. Remove the fritters with a slotted spoon and place them on the paper towel to drain excess grease. Repeat with remaining batter.

Step 4

Once the fritters are all finished and slightly cool, dip them in the glaze. Place them on a sheet of parchment paper and immediately sprinkle with flaked salt. Serve!

Step 5

Whisk the sugar, vanilla and milk together until combined and smooth. If the mixture is too thick, add more milk 1 teaspoon at a time until it’s thin enough to dip the fritters.

Top Similar Recipes from Across the Web