Samoa Apple Slices

Step 1

Slice apples into 1/4"-thick slices. Use a small biscuit cutter or melon baller to remove the core from the apples. Set aside.

Step 2

In a medium-sized bowl, add caramel and coconut flakes, stirring to combine. Spoon caramel-coconut mixture onto each apple slice.

Step 3

In a small microwave-safe bowl, combine chocolate chips and butter. Microwave in 30-second intervals, stirring in between, until fully melted. Drizzle melted chocolate on apple slices and serve.