Sanshoku Bento
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 15 minutes
Servings: 1
Author : Namiko Chen
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Pack rice in ⅔ of bento box and put salmon flakes, scramble egg, and ground chicken on top of the rice. Sprinkle shredded nori.
Step 2
Add strawberries in ⅓ of the bento.
Step 3
Cool down completely before closing the bento box.
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