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sausage and egg breakfast skillet

4.2

(50)

foodieandwine.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 2

Cost: $7.13 /serving

Ingredients

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Instructions

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Step 1

Pre-heat a skillet or cast iron skillet to medium.

Step 2

While the skillet is pre-heating. Cube the potatoes and microwave in a covered bowl for 2 minutes to speed the cooking process.

Step 3

Add a tablespoon of olive oil to the skillet and add the cooked potatoes, onions and bell pepper. Stir frequently for 4-5 minutes, until vegetables are soft.

Step 4

Add the thyme and red pepper flakes to taste and stir to combine.

Step 5

Add the breakfast sausage and cook until no longer pink. Make sure the sausage is fully combined with the potato mixture.

Step 6

Carve out 2 holes, grease with extra olive oil and crack the eggs directly onto the hot skillet. The eggs will take about 5-7 minutes to fully set. If you prefer you can place the pan in a 350 degree oven for 5 additional minutes to help set the tops of the eggs.

Step 7

Once the eggs have set, divide the mixture onto 2 places and enjoy immediately.

Step 8

Add additional salt and pepper, to taste.

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