Step 1

Heat oven to 400 degrees.

Step 2

Coat cupcake pan with non-stick cooking spray, set aside

Step 3

In a large bowl, beat together eggs and milk. Add salt and pepper to taste.

Step 4

Place 3 to 4 pieces of cut bread in the bottom of each cupcake well, making sure to cover bottom and most of the sides.

Step 5

Divide sausage among the 12 cupcakes. Layer on cheese.

Step 6

Ladle eggs mixture over the sausage and cheese. Sprinkle on chives. Place in oven and cook approximately 18 minutes or until eggs are set and top in golden brown.

Step 7

Remove from oven and let rest 5 minutes. Remove cupcakes from pan and let cool.

Step 8

Enjoy immediately or or store in an airtight container in refrigerator.