Step 1

Cook pasta as directed on package, omitting salt.

Step 2

Meanwhile, cook sausage and peppers in large nonstick skillet on medium-high heat 4 to 6 min. or until sausage is evenly browned and peppers are crisp-tender, stirring occasionally.

Step 3

Stir in tomatoes; cover.

Step 4

Simmer on medium-low heat 5 to 6 min. or until tomatoes are softened and sausage is done, stirring occasionally.

Step 5

Drain pasta.

Step 6

Add to skillet with 2 Tbsp. cheese; mix lightly.

Step 7

Sprinkle with remaining cheese.