Sautéed Crispy Zucchini
www.goodhousekeeping.com
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Total: 25 minutes
Servings: 4
Author : The Good Housekeeping Test Kitchen
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In large skillet over medium-high heat, melt butter.
Step 2
Add zucchini and cook, stirring occasionally, until tender and lightly browned, about 5 min.
Step 3
Spread zucchini evenly in skillet and sprinkle Parmesan over vegetables.
Step 4
Cook without stirring until Parmesan is melted and crispy where it touches skillet, about 5 min. Top with pepper and serve.