5.0
(1)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Bring 1 inch of water to a boil in a large pot fitted with a steamer basket. Add broccoli, cover and cook until tender-crisp, 3 to 4 minutes.
Step 2
Meanwhile, heat oil in a large skillet over medium-high heat. Add bell pepper, onion and garlic; cook, stirring often, until the vegetables begin to soften, about 3 minutes. Add the steamed broccoli and cook, stirring, for 3 minutes.
Step 3
Whisk peanut butter, tamari, vinegar, sugar and cornstarch in a small bowl until smooth. Stir into the vegetables. Cook, stirring, until the sauce thickens, about 1 minute. Sprinkle with sesame seeds.
Your folders
easyweeknight.com
4.7
(12)
5 minutes
Your folders
acouplecooks.com
4.2
(59)
7 minutes
Your folders
gimmesomeoven.com
4.9
(10)
1 minutes
Your folders
barefeetinthekitchen.com
4.3
(4)
6 minutes
Your folders
foodnetwork.com
4.5
(80)
8 minutes
Your folders
foodnetwork.com
3.2
(14)
6 minutes
Your folders
itsavegworldafterall.com
5.0
(4)
15 minutes
Your folders
eatingwell.com
3.5
(3)
Your folders
mccormick.com
Your folders
faithfulplateful.com
5.0
(2)
Your folders
pickledplum.com
4.8
(5)
8 minutes
Your folders
foxandbriar.com
4.6
(10)
15 minutes
Your folders
bonappetit.com
5.0
(3)
Your folders
howsweeteats.com
5.0
(195)
25 minutes
Your folders
familystylefood.com
5.0
(42)
10 minutes
Your folders
bigdeliciouslife.com
4.8
(10)
10 minutes
Your folders
buildyourbite.com
4.6
(90)
15 minutes
Your folders
food.com
4.0
(11)
15 minutes
Your folders
twokooksinthekitchen.com
5.0
(9)
15 minutes