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Export 5 ingredients for grocery delivery
Step 1
Melt the butter over medium high heat in a large skillet. Stir in the Worcestershire Sauce. Add your mushrooms and cook until they start to turn golden brown; approximately 5 minutes. Stir about every 1 1/2 minutes. Add the onions and cook until the edges brown and the onions become translucent; approximately 5 minutes. Continue stirring every 1 1/2 minutes
Step 2
In the final minute reduce the heat to low and add the minced garlic; stirring continuously. Salt and pepper to taste.