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Export 7 ingredients for grocery delivery
Step 1
Melt the butter in a large pan over medium heat.
Step 2
Add the onions and cook for 6-8 minutes, until onions are soft and beginning to brown.
Step 3
Add the mushrooms, then season generously with salt and pepper.
Step 4
Cook, stirring occasionally, until mushrooms are golden brown and tender, about 7 more minutes.
Step 5
Stir in the garlic, Italian seasoning and Worcestershire sauce, then cook for an additional 30 seconds.
Step 6
Sprinkle with parsley and serve immediately.
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