Sauteed Squash

Name: Sauteed Squash
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 to 3 tablespoons olive oil; 1/4 pound yellow squash, sliced; 1/4 pound zucchini, sliced; 1 bunch green onion, chopped; 2 teaspoons fresh garlic, chopped; Salt and pepper, to taste; 2 to 3 Roma tomatoes, diced

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Author : Food Network

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Ingredients

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Instructions

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Heat skillet on high for 2 minutes, add oil, squash, zucchini, green onions, garlic and saute until tender. DO NOT overcook. Remove from heat. Salt and pepper, to taste. Add fresh tomatoes and serve.

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