Step 1

Select the saute button and pour the water and beef better than bouillon into the liner. This will allow it to dissolve and make a broth. If you choose to use beef broth instead. You don't need the saute step.

Step 2

Add the remaining ingredients and stir the mixture.

Step 3

Secure the lid to the Instant Pot, set to sealing, and press rice. This will auto set to 12 minutes of low pressure.

Step 4

When the pressure cycle is complete, quick release the pressure. Fluff the rice with a fork, and enjoy!