Savory Lentils in the Rice Cooker

Name: Savory Lentils in the Rice Cooker
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 2 tablespoons extra virgin olive oil; 1/2 teaspoon curry powder; 1 teaspoon ground cumin; 1 cup brown lentils or 1 cup green lentil, picked over and washed; 2 2/3 cups water; 1 (14 ounce) can diced tomatoes, undrained; 2 tablespoons dried minced onions; 1 tablespoon dried vegetable flakes; 2 tablespoons dried parsley; salt and pepper, to taste

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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 4

Cost: $8.39 /serving

Author : heatherhopecs

beans vegan less 60 mins

Instructions

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Step 1

Add all ingredients to inner pot and stir. Place inner pot in the rice cooker, close the lid, and set to White Rice or press the Cook switch.

Step 2

Midway through cooking, carefully open rice cooker, stir ingredients with a long-handled wooden spoon and re-cover. Use caution when opening as escaping steam and inner bowl are hot.

Step 3

Reseal lid and allow to cook until the rice cooker switches to Keep-Warm. When rice cooker switches to Keep-Warm, carefully open the lid, stir again and re-cover. Allow to stand for 10 minutes before serving.

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