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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350º F and generously grease a standard bundt pan with butter or non-stick spray.
Step 2
In a medium bowl, whisk together cheddar and parmesan cheeses, parsley, sesame seeds, poppy seeds, onion flakes, garlic flakes, salt and pepper.
Step 3
Stir in melted butter until everything is fully incorporated.
Step 4
Cut each biscuit into quarters and transfer to a large, resealable plastic bag.
Step 5
Pour butter and seasoning mixture into plastic bag, then press out excess air and seal bag carefully.
Step 6
Shake bag for 30-50 seconds, or until all biscuit pieces are covered in seasoning, then transfer mixture to greased bundt pan.
Step 7
Cover pan with aluminum foil and place on a baking sheet to prevent spillage. Place in oven and bake for 40-45 minutes, or until golden brown and cooked through.
Step 8
Remove from oven and let cool 10 minutes, then run a knife around the edge of the pan to loosen the edges.
Step 9
Invert monkey bread onto serving platter and serve hot!
Step 10
Optional: microwave cream cheese in 20-second increments, stirring in between, until pourable and drizzle over monkey bread to serve.
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