Savory Sweet Potatoes with Thyme, Olives, and Garlic

Name: Savory Sweet Potatoes with Thyme, Olives, and Garlic
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 1/2 lb sweet potatoes (peeled); 2 tbsp olive oil; 3 garlic cloves (crushed); 1 tsp dried thyme; salt and freshly ground pepper to taste; 1/4 cup oil-cured black olives (pitted)

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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 4

Author : Veg Kitchen

savory sweet potatoes

Ingredients

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Instructions

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Step 1

Cut the sweet potatoes in half lengthwise, then cut them into 1/4-inch slices.

Step 2

In a large skillet, heat the oil over medium heat. Add the sliced sweet potatoes and garlic.

Step 3

Sprinkle with the thyme and season with salt and pepper. Cook for 1 minute, stirring to coat. Reduce the heat to low, cover, and cook, stirring occasionally, until the potatoes are tender, about 20 minutes.

Step 4

A few minutes before you’re ready to serve, add the olives and taste to adjust seasonings, if desired. Drizzle with a little additional olive oil, if desired. Serve immediately.