Savoury Mince (Australian Ground Beef)

Name: Savoury Mince (Australian Ground Beef)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 Tbsp vegetable oil; 1 small onion, diced; 6oz mushrooms, diced; 1 medium potato, diced; 3-4 cloves garlic, finely chopped; 1.5 pounds ground beef; 2 Tbsp all-purpose flour; 2 Tbsp tomato paste; 1.5 cups beef broth; 2 Tbsp Worcestershire sauce; 1 tsp dried thyme; 1 tsp dried oregano; 2 cups frozen mixed vegetables; salt, to taste; black pepper, to taste

gypsyplate.com

Your recipes

Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Author : GypsyPlate

savory mince savoury mince savory mince recipe

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat oil in a skillet over medium-high heat. Add onion, mushroom and potatoes and sauté for 5 minutes. Add garlic and sauté for a minute.

Step 2

Add in ground beef and break it up with a spatula. Cook for 5 minutes, stirring occasionally.

Step 3

Stir in flour and tomato paste and cook for 2 minutes.

Step 4

Add beef broth, Worcestershire sauce, thyme and oregano. Mix well and bring to a low simmer, cook for 10 minutes.

Step 5

Taste and adjust for salt and pepper. Add in frozen vegetables along with an additional ¼ cup water. Cook for 5 more minutes.

Step 6

Serve immediately with rice, bread, mashed potatoes or egg noodles.

Top similar recipes

Curated for you