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Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 350°F (180°C).
Step 2
In a small pot, melt the butter and fry the garlic until it’s just starting to brown. Add the flour, salt and pepper. whisk until there are no lumps.
Step 3
Slowly drizzle in the milk while constantly whisking to make sure the mixture is smooth.
Step 4
Bring to a boil, then remove from heat.
Step 5
Slice the potatoes into about ⅛-inch (3 mm) thick slices, then fan them out in a small baking dish.
Step 6
Pour the sauce on top of the potatoes, then sprinkle with parmesan.
Step 7
Bake for about 1 hour, until the top is bubbly and golden brown.
Step 8
Sprinkle chopped parsley on top, then serve.
Step 9
Enjoy!
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