5.0
(1)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Soak dry red chillies in warm water for 10 mins, Now drain and take it in a blender add garlic to it and puree smooth.
Step 2
Now take chicken in a bowl, add in the chilli paste, and other ingredients except sesame seeds and mix well.
Step 3
Heat oil for deep frying.
Step 4
Now take each chicken piece and coat with the sesame seed mix and fry in hot oil till golden for 2 to 3 mins.
Step 5
Now drain them and serve.
Your folders

697 viewsindianhealthyrecipes.com
4.9
(64)
30 minutes
Your folders
49 viewsindianhealthyrecipes.com
Your folders
706 viewsrecipes.timesofindia.com
5.0
(1)
Your folders

1932 viewsindianhealthyrecipes.com
4.9
(48)
30 minutes
Your folders

311 viewsveganricha.com
5.0
(7)
20 minutes
Your folders

709 viewsindianhealthyrecipes.com
5.0
(3)
25 minutes
Your folders

398 viewsindianhealthyrecipes.com
4.9
(95)
15 minutes
Your folders

387 viewshebbarskitchen.com
4.5
(4)
10 minutes
Your folders

120 viewsveganricha.com
4.5
(2)
20 minutes
Your folders

56 viewsgrandbaby-cakes.com
4.4
(40)
20 minutes
Your folders
43 viewsgrandbaby-cakes.com
Your folders

564 viewstheseamanmom.com
5.0
(18)
15 minutes
Your folders

378 viewssouthernliving.com
Your folders

297 viewssteamykitchen.com
4.8
(11)
10 minutes
Your folders

169 viewseasychickenrecipes.com
4.6
(306)
30 minutes
Your folders

224 viewsrecipevibes.com
5.0
(8)
Your folders
/20210714-potato-starch-fried-chicken-vicky-wasik-seriouseats-20-17e193a6bf274bba9091810a0b18ef89.jpg)
257 viewsseriouseats.com
Your folders

227 viewscookwithleo.com
20 minutes
Your folders
571 viewsjustapinch.com
5.0
(22)
20 minutes