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schinkennudeln (german ham and noodle dish)

5.0

(1)

mydinner.co.uk
Your Recipes

Prep Time: 5 minutes

Cook Time: 20 minutes

Servings: 4

Cost: $11.43 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Cook the noddles/pasta as per packet instructions in salt water until al dente.

Step 2

Cube the ham and finely slice the onions.

Step 3

Add the spices and egg to the milk and whisk until you achieve a homogenous mass. Mix in the grated cheese.

Step 4

Heat the butter in the frying pan and fry the ham and onions until the onions turn translucent.

Step 5

Add the noodles/pasta to the pan and fry briefly.

Step 6

Pour the egg-milk mixture over the noodles/pasta, and cook while stirring continuously. Once the egg is cooked and the cheese is melted, remove the pan from the heat. Season with salt and pepper to taste.

Step 7

Before serving, sprinkle chopped chives or parsley. Serve immediatley.

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