Scrambled Eggs

Step 1

In a glass bowl, add the salt in the eggs mix well and wait at least 15 minutes for the salt to dissolve.

Step 2

After about 15 minutes, add all the ingredients to the eggs except 1 ounce of butter that you add to the frying pan.

Step 3

On a medium heat, in a frying pan (preferably non-stick) add the 1 ounce butter when hot at 250F add the eggs and using a wooden spoon a or a silicone spatula mix the eggs constantly to create small curds.  Cook only a couple minutes.