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scrumptious dairy free lemon curd!

4.8

(83)

www.noshtastic.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Combine lemon zest and sugar in food processor.

Step 2

Pulse to mince zest, then process until zest is as fine as the sugar.

Step 3

Add egg yolks, lemon juice, process 10 seconds.

Step 4

With machine still running, pour in melted butter or margarine

Step 5

Transfer mixture to double boiler and cook over low heat until thickened, about ten minutes.

Step 6

Cool and refrigerate.

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