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Export 13 ingredients for grocery delivery
Step 1
Add all the liquids to the crockpot and stir
Step 2
Mix in garlic, salt, pepper and butter
Step 3
Add shrimp, clams, corn, potatoes, celery and carrots
Step 4
Cook on high for 4-5 hours (6-8 hours low) or until potatoes and celery are soft
Step 5
The last 30 minutes or once chowder is done, use corn starch and water to thicken the broth if desired. I didn't have corn starch so I mixed 1/2 cup flour with 1 cup warm water and thickened broth slightly buy slowly pouring flour mixture into crock pot. I prefer corn starch but flour will do the trick as well. Follow the directions on the corn starch box to get the thickness you desire.