5.0
(11)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Place the sesame seeds on a plate and stir to combine.
Step 2
Season the tuna steaks with salt and pepper to taste.
Step 3
Place each tuna steak on the plate of sesame seeds and press the seeds all over the fish.
Step 4
Heat the oil in a large pan over high heat.
Step 5
Add the tuna steaks to the pan. Cook for 30-60 seconds per side.
Step 6
Remove the tuna from the pan. Let rest for 3 minutes then cut into slices.
Step 7
In a small bowl, whisk together the hoisin sauce, soy sauce, rice vinegar and sesame oil.
Step 8
Drizzle the sauce over the sliced tuna. Top with green onions or cilantro, then serve.
Your folders
acouplecooks.com
5.0
(2)
4 minutes
Your folders
allrecipes.com
4.6
(790)
12 minutes
Your folders
whitekitchenredwine.com
Your folders
pitboss-grills.com
4.0
(6)
Your folders
chewoutloud.com
Your folders
chewoutloud.com
4.9
(38)
2 minutes
Your folders
southerncravings.com
6 minutes
Your folders
shop.pitboss-grills.com
4.0
(8)
Your folders
kitchenconfidante.com
5.0
(1)
2 minutes
Your folders
sweetandsavorybyshinee.com
3 minutes
Your folders
acouplecooks.com
4 minutes
Your folders
thekitchn.com
Your folders
bowlofdelicious.com
Your folders
bowlofdelicious.com
5.0
(353)
5 minutes
Your folders
tasteshow.com
5.0
(1)
Your folders
foodnetwork.com
3.0
(3)
40 minutes
Your folders
bowlofdelicious.com
5.0
(1.4k)
5 minutes
Your folders
foodnetwork.com
4.5
(41)
1 minutes
Your folders
lindseyeatsla.com