Name: Seasoned Black Beans
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 tablespoon olive oil; 1/4 cup chopped onion; 2 cloves garlic (crushed); 1 teaspoon ground cumin; 2 15 ounce cans black beans (drained and rinsed); 1 8 ounce can tomato sauce; 1/4 cup vegetable broth (or water); 1/2 teaspoon table salt; 2 tablespoons fresh cilantro (chopped)

Take your canned beans to the next level with this simple Seasoned Black Beans recipe! Add them to burritos, tacos, enchiladas, and salads!

Seasoned Black Beans

olive oil

onion

garlic (crushed)

cumin

black beans

tomato sauce

vegetable broth (or water)

table salt

cilantro (chopped)

Heat oil in a medium size pot over medium heat. Saute onions until translucent (about 5 minutes). Add garlic and cumin and cook an additional 30 seconds.

Add beans, sauce, broth (or water) and salt and simmer for 10-15 minutes.

Serve as a side or in burritos, tacos, or salad.

Seasoned Black Beans

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 8

Cost: $2.17 /serving

Author : Garnish and Glaze

Ingredients

Instructions

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