Step 1

Preheat oven to 425˚F.

Step 2

Cut each potato in half. Then cut each half in 4-6 wedges.

Step 3

Place potato wedges in a large bow. Drizzle with olive oil and toss to coat.

Step 4

Mix garlic powder, onion powder, paprika and salt together. Sprinkle over potato wedges and then toss to evenly coat.

Step 5

Arrange the potato wedges on a baking sheet skin side down. Then bake for 30 minutes. Turn the oven to broil and cook for an additional 2-4 minutes or until they reach desired brown color.