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Export 4 ingredients for grocery delivery
Step 1
Using a small paring knife, pierce the bottom of the muffin until the knife almost reaches the top. Cut a circle and pull out the bread cylinder and set aside.
Step 2
Using your fingers, press the inside bread walls to make them thinner.
Step 3
Add condiment of your choice to inside of roll.
Step 4
Add lunch meat until it is about a 1/3 full. Then add cheese until it is 2/3 full and fill with more lunch meat.
Step 5
Cut a bit of the cylinder off and apply condiment to the bready side of the circle. Press into bottom of muffin.
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