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Export 4 ingredients for grocery delivery
Step 1
Cut the broccoli head from the stem. Cut the head into small florets. Peel the stems and cut into small pieces.
Step 2
Bring a large pot of water to a boil. Add a teaspoon of salt and broccoli, and cook for 1 to 2 minutes, or until it reaches the desired tenderness.
Step 3
Drain, and immediately shock in cold water to stop cooking. Drain well.
Step 4
Combine the broccoli with the remaining ingredients, and toss well to evenly distribute the seasoning.
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