Step 1

Heat the grill or grill pan on a medium-high heat. Brush grill grates or pan with canola oil to prevent sticking and burning.

Step 2

Next, lay clean dry baby bok choy halves on the grill with the inside down. Allow these to cook for approximately 3 minutes until you see nice browning.

Step 3

Then, turn the bundles over and let cook for another 3 minutes on the outside.

Step 4

Finally, drizzle with sesame oil and lightly season with salt and pepper.