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Recipe Saved
Prep Time: 15 minutes
Cook Time: 50 minutes
Total: 65 minutes
Servings: 4
Cost: $14.35 /serving
Author : Kelley Simmons
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 375 degrees.
Step 2
Heat oil in a large skillet over medium-low heat. Add onion and sauté for 20 minutes or until golden brown and soft.
Step 3
Add in garlic powder, cumin, paprika and cayenne. Sauté for 2 minutes stirring occasionally.
Step 4
Stir in the tomatoes and simmer for 15 minutes or until the sauce is thickened and reduced. Season the sauce with salt and pepper to taste.
Step 5
Gently crack the eggs on top of the sauce. Bake for 8-10 minutes or until the eggs are set. (You still want your egg yolk to still be runny).
Step 6
Serve immediately with a feta cheese and cilantro.
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