Sheet Pan Banana Chocolate Chip Pancakes

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

Cost: $4.85 /serving

Sheet Pan Banana Chocolate Chip Pancakes

Ingredients

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Instructions

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Step 1

Preheat the oven to 450°F. Prepare a sheet pan by lightly spraying with baking spray and lining with parchment paper.

Step 2

In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon and salt.

Step 3

In a medium sized bowl whisk together the buttermilk, eggs and mashed banana. Then whisk in the melted butter.

Step 4

Pour the wet mixture into the dry mixture and mix gently. Do not overmix, you should have some lumps. Fold in the chocolate chips.

Step 5

Spread the batter into the prepared pan

Step 6

Place the sheet pan in the oven to bake for about 8-10 minutes, or until golden brown and a toothpick inserted in the center comes clean.

Step 7

Remove from oven, let it rest for a few minutes, then slice and serve with your favorite toppings!

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