Step 1

Chop basil and add with next 3 ingredients to a small bowl.

Step 2

Add shrimp to a zipper bag with half of sauce. Zip to seal and squish around to mix.

Step 3

Slice onion and chop broccoli and add to separate zipper bag with remaining ingredients and rest of sauce. Zip to seal and squish around to mix.

Step 4

Add shrimp and veggies to a sheet pan sprayed with non-stick spray.

Step 5

Bake at 400 degrees for 15 minutes. Serve with side salad.