3.5
(3)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 450 degrees F. Place orzo on a sheet pan with the water, 1/2 cup white wine, 2 tablespoons cubed butter, salt and pepper. Bake for 10-12 minutes until the pasta is al dente.
Step 2
In a medium bowl, toss to combine the shrimp, garlic, olive oil, 1 tablespoons white wine, salt and pepper.
Step 3
Remove the sheet pan from the oven and top with the lemon rounds, shrimp and remaining 2 tablespoons of cubed butter. Bake for another 6-8 minutes until shrimp are cooked through.
Step 4
Remove the sheet pan from the oven and top the shrimp and orzo with the juice of a lemon, parmesan and parsley. Season to taste with salt and pepper.
Your folders

254 viewsfoodnetwork.com
4.6
(41)
35 minutes
Your folders

216 viewscooking.nytimes.com
4.0
(2.1k)
Your folders

456 viewslecremedelacrumb.com
4.8
(12)
20 minutes
Your folders

150 viewsketopots.com
10 minutes
Your folders

197 viewsraodyrecipes.com
Your folders

97 viewsthemediterraneandish.com
5.0
(19)
6 minutes
Your folders

253 viewscooking.nytimes.com
4.0
(105)
Your folders

1789 viewscooking.nytimes.com
4.0
(108)
Your folders

250 viewstheleangreenbean.com
4.0
(1)
10 minutes
Your folders

229 viewsdamndelicious.net
5.0
(200)
30 minutes
Your folders
73 viewsdamndelicious.net
Your folders
421 viewsgardeninthekitchen.com
Your folders

195 viewscrayonsandcravings.com
4.8
(16)
20 minutes
Your folders

255 viewsvip.thefamilyfreezer.com
Your folders

162 viewsdamndelicious.net
5.0
(19)
15 minutes
Your folders

1080 viewsskinnytaste.com
4.9
(14)
15 minutes
Your folders

240 viewswholesomelicious.com
5.0
(1)
20 minutes
Your folders

262 viewsnumber-2-pencil.com
5.0
(29)
10 minutes
Your folders

272 viewsallrecipes.com
4.7
(75)
10 minutes