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shortcut coconut cream pie

4.8

(23)

www.foodnetwork.com
Your Recipes

Cook Time: 10 minutes

Total: 3 hours, 10 minutes

Servings: 5

Cost: $3.13 /serving

Ingredients

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Instructions

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Step 1

Combine the pudding mix and coconut milk in a large bowl and whisk until pale and smooth, about 2 minutes.

Step 2

Fold in 1 cup whipped topping until you see a marble effect, about 30 seconds.

Step 3

Pour into the crust, then smooth over with a spatula and refrigerate until set, about 3 hours.

Step 4

Top with the remaining 2 cups whipped topping and the coconut chips. Slice and serve.