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Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Put the saffron in a small bowl and add a splash of just-boiled water
Step 2
Melt the butter in a pan then add the chilli and garlic, and cook gently for 2-3 minutes or until softened. Stir in the saffron and the soaking water. Take off the heat and leave to sit while you prepare the pasta.
Step 3
Cook the pasta following pack instructions then drain well.
Step 4
Gently reheat the butter, adding the shrimp to just warm through. Toss through the pasta then serve with a sprinkle of parsley, lemon wedges to squeeze over and warm crusty bread.
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