Shrimp Ceviche Salsa

Name: Shrimp Ceviche Salsa
Prep time: 10 min
Total time: 10 min
Ingredients: 1/2 lb shrimp, cooked, tail removed, diced; 1 avocado, pitted, peeled and diced; 1/2 cup diced tomatoes; 1/2 cup finely diced purple onions; 2 tablespoons fresh chopped cilantro; 2 limes, freshly squeezed; 1 teaspoon sea salt flakes; 1/2 teaspoon fresh-ground pepper

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Cost: $6.05 /serving

Author : Cheeky Kitchen

shrimp ceviche salsa

Ingredients

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1/2 lb shrimp, cooked, tail removed, diced1 avocado, pitted, peeled and diced1/2 cup diced tomatoes1/2 cup finely diced purple onions2 tablespoons fresh chopped cilantro2 limes, freshly squeezed1 teaspoon sea salt flakes1/2 teaspoon fresh-ground pepper

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Instructions

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Stir all ingredients together until well mixed. Serve with tortilla chips and enjoy!

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