Step 1

Using a spiralizer, peeler, or knife, cut the zucchini into noodles.

Step 2

Melt the butter in a skillet.

Step 3

Add the shrimp, tomatoes, garlic, shallot, and red pepper flakes. Cook for 3-4 minutes until shrimp is just pink

Step 4

Add the chicken broth and lemon juice. Once simmering, add the zucchini noodles. Cook for 1-2 minutes.

Step 5

Serve with Parmesan cheese and parsley.