Shrimp Tacos with Slaw

Name: Shrimp Tacos with Slaw
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 6-8 medium tortillas, or desired size; 1 lb raw shrimp; 1 Tbsp unsalted butter; 1 Tbsp oil (olive or canola); 1 Tbsp taco seasoning; 1 cup green cabbage, finely shredded; 1/2 cup red cabbage, finely shredded; 1/3 cup mayonnaise; 3 Tbsp sour cream; 1 garlic clove, minced; 1/4 cup chopped cilantro; 2 Tbsp lime juice; lemon juice, to top, optional; 1 avocado, cubed; 1/3 cup cubed tomatoes; 3 Tbsp feta cheese, optional

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valentinascorner.com

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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 6

Cost: $9.42 /serving

Author : Valentina's Corner

shrimp tacos

Instructions

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Step 1

In a bowl, combine all the ingredients for the cilantro lime sauce.

Step 2

Finely shred the green cabbage and red cabbage. Add some of the dressing and mix until well combined.

Step 3

Cube the avocado and tomatoes.

Step 4

Season the shrimp with taco seasoning.

Step 5

In a skillet, heat oil and butter until hot. Once hot add the shrimp and cook 2 minutes per side, or until pink and opaque.

Step 6

Warm the tortillas. Assemble: Add the cabbage slaw, shrimp, avocado, tomatoes. Drizzle with more cilantro lime sauce and fresh lime juice.

Step 7

Enjoy!

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