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shrimp tempura dipping sauce
5.0
(11)
Recipe Saved
Recipe Saved
Prep Time: 2 minutes
Cook Time: 2 minutes
Servings: 6
Author : Dina
Ingredients
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Instructions
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Step 1
In a small saucepan add 1 teaspoon of Hon Dashi powder, 2 teaspoons of granulated sugar, and 3/4 cups water. Bring it to a boil for about 2 minutes.
Step 2
Remove from heat then pour in 3 tablespoons of low sodium soy sauce and 2 tablespoons of Mirin. Give it a good thorough mix and serve with shrimp tempura or make your own tempura batter for fried vegetables.
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